In my quest to start eating breakfast (I've always been a non-breakfast eater), I'm trying out some different cereal and granola recipes. Here is my verison of a Basic Breakfast Granola - my family loves it and so do I:
Basic Breakfast Granola
--3 cupd regular rolled oats
--1 cup shredded unpeeled apple (I use apples from my backyard)
--1/2 cup wheat germ
--1/4 cup honey (from a local beekeeper)
--1/4 cup water
--1 tsp ground cinnamon
--1 tsp Vanilla
--Nonstick spray coating
In a large bowl combine oats, apple, and wheat germ; mix well. In a small saucepan stir together honey, water, and cinnamon. Heat to boiling; remove from heat. Stir in vanilla. Pour over oat mixture and mix well.
Spray a 15x10x1-inch baking pan with nonstick spray coating. Spread oat mixture evenly in pan. Bake in a 325 degrees oven about 45 minutes or till golden brown, stirring occasionally. Spread onto parchment paper to cool. Store in an airtight container in the refrigerator up to 2 weeks. (8 servings)
2 comments:
I am going to try this. My husband just adores granola so I have been trying lots of different recipes. He has been having fun testing them all out.
This is right up my husband's alley. He loves this kind of thing.
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